Tuesday, September 25, 2007

A bakery in Monterey

Parker-Lusseau is the place to go for delicious coffee, exquisite French pastries (the chocolate eclair! Mon Dieu!), and perfect egg salad sandwiches on buttery, flaky croissants with crunchy sprouts and not too much mayo. They now have two locations; we like the one in the historic building on Hartnell next to the P.O., with the cozy front porch and side garden.

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